A traditional South Indian spice blend, specially made for preparing tangy and spicy Kulambu curries. Adds a rich, flavorful base with balanced heat and aroma.
Ingredients:
Red Chilli Powder, Coriander, Turmeric, Mustard, Pepper, Fenugreek, Cumin, Bengal Lentils.
Nutritional Information (per 100 g):
Energia: 1590 kJ / 380 kcal – Gordura: 12 g – das quais Saturadas: 0 g – Hidratos de Carbono: 52 g – dos quais Açúcares: 0 g – Proteínas: 16 g – Sal: 4 g
Net Weight: 100 g
Storage:
Store in a cool, dry place, away from direct sunlight.