A sweet and traditional preserve made with fresh carrots cooked in sugar syrup. Popular in South Asian households, enjoyed as a dessert or with meals.
Ingredients:
Carrots (65%), Glucose Syrup, Acidity Regulator (E330), Preservative (E211).
Nutritional Information (per 100 g):
Energia: 1110 kJ / 265 kcal – Gordura: 0.2 g – das quais Saturadas: 0 g – Hidratos de Carbono: 69 g – dos quais Açúcares: 65 g – Fibra: 0.7 g – Proteínas: 0.9 g – Sal: 0 g
Net Weight: 1 kg
Storage:
Store in a cool, dry place, away from sunlight. Once opened, refrigerate and consume within a few days.
