Dosa Mix Flour is a ready-to-use blend of rice and lentil flours, traditionally used in South Indian cuisine to prepare crispy and tasty dosas. Just mix with water, ferment, and cook to enjoy authentic dosas at home.
Ingredients
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Rice
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Black gram (urad dal)
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Fenugreek seeds
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Salt
Storage Instructions
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Store in a cool, dry place.
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Keep away from direct sunlight.
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Once opened, store in an airtight container.
Nutritional Information (per 100 g)
Net Content: 1 kg