Red Mukhwas is a traditional Indian mouth freshener and digestive aid, typically consumed after meals. It is a sweet blend of various seeds and spices, such as fennel, coriander, sesame seeds, and other aromatic ingredients, offering a refreshing taste and aiding digestion.
Usage:
Chew a small amount of Red Mukhwas after meals to freshen breath and support digestion. It provides a sweet and aromatic flavor that leaves a refreshing feel.
Storage:
Store in a cool, dry place in an airtight container to maintain freshness and protect it from moisture.
Note:
The ingredients in Red Mukhwas can vary, so if you have an allergy to any specific seed or spice, please review the ingredient list before use.
