A fine white starch extracted from the root of the arrowroot plant. Commonly used as a thickening agent in soups, sauces, puddings, and baking. Naturally gluten-free and easily digestible.
Ingredients:
100% Arrowroot Powder
Nutritional Information (per 100 g):
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Energy: 351 kcal
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Fat: 0.2 g
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Saturated Fat: 0 g
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Carbohydrates: 86 g
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Dietary Fiber: 3.4 g
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Protein: 0.3 g
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Sodium: 2 mg
Allergen Advice:
Processed on machinery that also processes wheat, peanut, treenut, and sesame.
Country of Origin:
Product of India
Imported & marketed by: Shamko International Trading Co. BV, Netherlands.
