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Description:
Ingredients:
Nutritional Information (per 5g / 1 tablespoon):
Description:
Triphala is a traditional herbal blend of Amla (Indian gooseberry), Baheda (Belleric myrobalan), and Harad (Chebulic myrobalan), commonly used in Ayurvedic practices for digestion, detox, and general well-being.
Ingredients:
Each 5g contains:
Amla (Emblica officinalis) Fruit Powder – 1.67g
Baheda (Terminalia bellerica) Fruit Powder – 1.67g