National Tamarind Sauce is a sweet and tangy sauce made from ripe tamarind, blended with spices to deliver a rich, authentic flavour. It is perfect as a dipping sauce, chutney, or accompaniment to snacks such as samosas, pakoras, chaat, and grilled foods.
Ingredients:
Water, Tamarind Pulp, Sugar, Salt, Red Chilli, Ginger, Garlic, Spices, Acetic Acid (Acidity Regulator), Sodium Benzoate (Preservative).
Net Weight:
300 g
