Kashmiri Chilli Powder is prized for its deep red hue and gentle heat. It adds vibrant color and subtle flavor to dishes without overwhelming spiciness—perfect for curries, marinades, and tandoori recipes.
Ingredients:
100% Pure Kashmiri Red Chilli Powder (Capsicum annuum)
Features:
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Naturally bright red color
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Mild heat level
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No artificial coloring or preservatives
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Suitable for vegetarian and vegan diets
Usage:
Use in Indian, Pakistani, or Nepali recipes for rich color and flavor. Ideal for biryanis, gravies, and dry rubs.
Storage Instructions:
Store in a cool, dry place. Keep sealed after opening.
Net Weight: 100g / 400g
