Gungo Peas (Hari Arhar) 500g - KRG

Whole toor (pigeon peas), also known as gungo peas, widely used in Indian, Caribbean, and African cuisine. Ideal for dals, curries, stews, and rice dishes. Rich in plant protein and fibre, perfect for hearty and nutritious meals.

Gungo Peas (Toor Whole / Pigeon Peas).

Energy: 506 kJ / 121 kcal - Fat: 0.4 g - of which Saturates: 0.1 g - Carbohydrates: 23.2 g - of which Sugars: 0 g - Fibre: 6.7 g - Protein: 6.8 g - Salt: 0.02 g.

Store in a cool and dry place. Keep away from moisture and direct sunlight.

500g

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