Kasundi (Mustard Sauce) 300g - Kishwan

Kishwan Kasundi (Mustard Sauce) 300g - Kasundi is a protein-rich spicy product made from mustard seeds. it is used as a condiment and taste enhancer. kasundi is eaten with green fruits, fried food, rice, and vegetables. shorshe ilish, a traditional dish, famous among Bengali can be made with kasundi. you can also use kasundi as an excellent salad dressing as well as a sauce. Kasundi has the beneficial effect of stimulating appetite and digestion.

Mustard Seeds, Spices, Green Mango, Preservatives E 211, E 244, E 260), Salt, Chopped Salt, Stabilizer (E 415), Antioxidant (310).

300g

Bangladesh

Keep it in a cool & dark place. Refrigerate after opening and consume within 30 days.