Moong Wadi 400g - KRG Lentils & Beans KRG
KRG / Lentils & Beans

Moong Wadi 400g - KRG

0.4 kg
€3,56 €4,99

Produto em promoção de 19/10 a 01/11, inclusive.

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Traditional Moong Wadi made from mung bean paste, shaped into small nuggets and sun-dried. These wadis are widely used in Indian cooking to add rich texture and flavor to curries and vegetable dishes. Once cooked, they become soft inside with a slightly crisp outer layer, delivering an authentic homemade taste.

Mung Beans (Moong Dal), Salt

  • Break into small pieces before cooking
  • Fry lightly in oil to enhance flavor
  • Add to curries, dals, or sabzi
  • Cook until soft and well blended with gravy
  • Good source of plant-based protein
  • Adds texture and flavor to dishes
  • Long shelf life
  • Easy to store and use

 400 g

Energia: 1464 kJ / 350 kcal - Gordura: 0 g - das quais Saturadas: 0 g - Hidratos de Carbono: 50 g - dos quais Açúcares: 0 g - Fibra: 0 g - Proteínas: 24 g - Sal: 0.02 g

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